Feed The Resistance: Dry January/Veggie Tacos!

Both Dee and I are taking on the “Dry January” challenge – so we’re carrying that over into our usual Friday morning food and beer pairing…and pairing a non-alcoholic brew with the food each week throughout the month of January.  For this first week, I brought out one of my favorite vegetarian tacos – the Honey Lime Sweet Potato and Black Bean Taco!  The tacos come together pretty easily – it’s pretty much exactly as it sounds…chop up your sweet potatoes, cook them in the oven, and then mix them in with the black beans, some corn, onion and a few spices.  There you go!  Done!!

To pair with the tacos, Dee chose “Natural Bridges” Kolsch-style N.A. beer from Surreal Brewing Company, a company the brews exclusively non-alcoholic beers…and has won many awards for those beers!