Feed The Resistance: Cat-fish Cakes!

Tonight at The Tinsmith, it’s “Wags & Whiskers – A Soiree for the Strays” – a benefit for Underdog Pet Rescue…and all the cats and dogs at Underdog, currently looking for their forever homes.  So naturally, since the benefit is for CATS and DOGS – I made some Catfish today.  The Cajun Catfish Cakes are similar to Crab Cakes, but made with Catfish instead of Crab.

To pair with the Catfish Cakes, Dee chose the Fuzzy Goat Hazy IPA from HOP Garden in Paoli, saying that the fruitiness of the hops in most IPAs works well with just about any seafood dish.

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