Feed The Resistance: Cold Pizza is paired with a New England IPA from Ooga Brewing Co.

Yesterday was my birthday…and I love PIZZA…so we’re having Pizza this week!  And we’re doing it up college-style…cold pizza and beer the morning after a late night!  The pizza is homemade with a white sauce and topped with Sablefish, Chorizo, Caramelized Onions and Caramelized Fennel.  It was great last night fresh from my really fancy grill/pizza oven…and it’s still great cold this morning served with a New England IPA from Ooga Brewing Company.  Dee also pointed out that you can’t go wrong pairing pizza a beer – any beer will do (but this was especially good).